Made in Sonoma County
home to a wide variety of million dollar crops
If you're looking for the California cornucopia of food, you'll find it in Santa Rosa.
The freshest foods grown on local farms and prepared with recipes handed down from generation to generation, Santa Rosa has always been a destination perfect for introducing Sonoma County food products to people of good taste: honey, lavender, olive oil, peaches, apples, blueberries, pumpkins, Christmas trees, crane melons, cherries, pears, apple products, heirloom tomatoes...
The Santa Rosa area is home to a wide variety of million dollar crops
| Wine Grapes |
$374,389,700 |
| Market Milk |
$90,847,700 |
| Misc. Livestock and Poultry |
$41,755,800 |
| Cattle and Calves |
$11,997,000 |
| Vegetables |
$10,119,500 |
| Nursery Grapevines |
$9,769,800 |
| Misc. Nursery Production |
$9,133,800 |
| Livestock and Poultry Products |
$8,482,100 |
| Nursery Ornamentals |
$7,486,400 |
| Apples All Varieties |
$5,905,400 |
| Silage-All |
$2,252,700 |
| Nursery Cut Flowers |
$1,726,700 |
| Hay-All |
$1,456,800 |
| Nursery Bedding Plants |
$1,426,600 |
| Sheep and Lambs |
$1,406,100 |
Fresh at the Farm Market
December 2008
First of the Season:
squash, oranges, leeks, fennel, radicchio, kale, baby mixed lettuce, Meyers Citrus, lemons.
Peak of the Season:a
squash, oranges, pink lady apples, leeks, fennel, radicchio, kale, baby mixed lettuce.
End of the Season:
Stop by the California Welcome Center to pick up a free Farm Trails Map (www.farmtrails.org) for 2008.
9 Fourth Street Santa Rosa, CA 95401 • (707) 577-8674 (800) 404-7673 FAX (707) 571-5949
